Ultimate Fantasy Fried Cheesecake

Cheesecake
Directions
Preheat oven to 350°F.
In a medium bowl, using a wooden spoon, combine cracker crumbs, 1/4 cup sugar, and melted butter. Press the mixture firmly into the bottom and 1 inch down the sides of a 9-inch springform pan. Bake for 8 minutes until the breadcrumbs turn lightly browned. Using an electric mixer, in a large bowl, combine the cream cheese and 1 cup sugar and mix until fluffy. Stir in 3 eggs, one at a time, and continue beating until the mixture becomes light, about 3 minutes. Stir in the melted white chocolate using a rubber spatula. Carefully pour the batter into the prepared crust and bake for 45 minutes. Let cool completely on a wire rack. Refrigerate for 8 hours before serving. Cut the cheesecake into uniform pieces about 3 x 1 inch. Do this 30 times.
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