Hamburger Steaks with Mushroom Gravy

Ingredients:
For the Hamburger Steaks:

1 pound lean ground beef

2 teaspoons Worcestershire sauce
1 ½ tablespoons olive oil, divided

½ teaspoon salt
½ teaspoon pepper
For the Mushroom Gravy:

2 teaspoons olive oil
8 oz mushrooms (crimini or baby bella), sliced

1 cup chicken broth
2 teaspoons Worcestershire sauce
1 tablespoon all-purpose flour
½ teaspoon salt
¼ teaspoon black pepper
Directions:

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